Fresh Pasta Workshop: Stuffed Pastas

Fresh Pasta Workshop: Stuffed Pastas Thursday April 13th 6pm
75.00

In this class we will be making different fillings and fresh pasta to fill and shape. 

  • Ravioli, Tortellini, Agnolotti
  • Herbed Ricotta
  • Seasonal Vegetable Filling
  • Herb Pesto
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