An Evening In Sonoma

An Evening in Sonoma Friday March 31st 6pm
85.00

Come enjoy some delicious cuisine the reflects the feel of dishes in wine country!

  • Butter leaf, Point Reyes Blue Cheese, Tenderbelly Bacon, Champagne Vinaigrette
  • Goat Cheese Croquettes
  • Crisp Duck Leg Confit, Gnocchi and Herb Chimmichurri
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