Valentine's Day Brunch

Valentine's Day Brunch Saturday February 13 11 am - 2 pm
75.00

Eggs Benedict Topped with Crab Cakes and Hollandaise 

Oyster Sardue With Artichoke Spinach and Hollandaise

Twice Dipped Choclolate Strawberries with Fresh Whipped Vanilla Creme

 

 

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