Casey Easton has a couple of favorites in life, one of them is Chile Rellenos, the other is any sort of delicious bubbly wine. True to form in her style of cooking, she has taken something traditional and put her own twist on it. Come enjoy learning how to stuff and fry these babies and serve with a some quick slaw and delicious red chili sauce. While sipping on the stuff that makes her happy... bubbly. (Those drinking water, wine or beer will not be judged).